Arrabbiata Sauce Tarifi

Malzemeler

• 1 teaspoon olive oil1 cup chopped onion4 cloves garlic, minced2 (14.5 ounce) cans peeled and diced tomatoes0.375 cup red wine2 tablespoons tomato paste1 tablespoon white sugar1 tablespoon chopped fresh basil1 tablespoon lemon juice1 teaspoon crushed red pepper flakes0.5 teaspoon Italian seasoning0.25 teaspoon ground black pepper2 tablespoons chopped fresh parsley

Hazırlanışı

1. Heat oil in a large skillet or saucepan over medium heat. Add onion and garlic; cook and stir until softened, about 5 minutes.
2. Stir in diced tomatoes, wine, tomato paste, sugar, basil, lemon juice, red pepper flakes, Italian seasoning, and black pepper; bring to a boil. Reduce heat to medium and simmer, uncovered, for about 15 minutes.
3. Stir in parsley. Ladle sauce over hot cooked pasta of your choice.
4. Serve hot and enjoy!

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