Chi Chi Dango Tarifi

Malzemeler

• cooking spray1 pound mochiko (glutinous rice flour)2.5 cups white sugar1 teaspoon baking powder2 cups water1 (14 ounce) can coconut milk1 teaspoon vanilla extract0.25 teaspoon red food color0.25 cup potato starch, or as needed

Hazırlanışı

1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan with cooking spray.
2. Whisk mochiko, sugar, and baking powder together in a bowl.
3. Combine water, coconut milk, vanilla, and food coloring in a medium bowl. Blend in dry ingredients, then pour into the prepared pan. Cover with foil.
4. Bake in the preheated oven for 1 hour. Remove from the oven and let cool completely, 30 minutes to 1 hour.
5. Dust a work surface with potato starch. Invert the pan onto the work surface. Use a plastic knife to cut into 36 squares.

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