Easy Roasted Beet Salad with Goat Cheese Tarifi

Malzemeler

• 4 medium beets, peeled and cut into 1-inch pieces0.25 cup extra-virgin olive oil, plus more for drizzlingsea salt to taste0.5 medium lemon0.5 cup chopped green onion, green parts only6 ounces goat cheese, crumbled

Hazırlanışı

1. Preheat the oven to 375 degrees F (190 degrees C).
2. Toss chopped beets with olive oil and sprinkle with salt. Spread out in a single layer in a baking dish and squeeze lemon half over top. Cover baking dish tightly with aluminum foil.
3. Bake in the preheated oven until beets are tender, about 1 hour. Remove and allow to cool to room temperature, about 10 minutes.
4. Combine cooled beets and green onion in a bowl; toss to combine. Scatter crumbled goat cheese on top. Drizzle with olive oil and season with more sea salt, if necessary.

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