Gourmet Beer Cheese Tarifi

Malzemeler

• 0.75 (8 ounce) package cream cheese10 ounces processed cheese food (such as Velveeta®), cubed1 (12 fluid ounce) can or bottle beer, room temperature4 slices smoked Gouda cheese4 slices mozzarella cheese4 slices smoked provolone cheese1 tablespoon Worcestershire sauce1 tablespoon brown sugar1 tablespoon prepared horseradish, or to taste3 cloves garlic2 teaspoons dry mustardsalt and ground black pepper to taste

Hazırlanışı

1. Heat cream cheese and processed cheese food together in a sauce pan over low heat until melted, 5 to 10 minutes. Slowly stir beer into cheese mixture until thoroughly mixed. Add Gouda cheese, mozzarella cheese, and provolone cheese to beer-cheese mixture, stirring continually until smooth, 5 to 10 minutes. Stir Worcestershire sauce, brown sugar, horseradish, garlic, mustard, salt, and pepper into cheese mixture until well mixed and heated through, about 10 more minutes.

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