South African Instant Milk Tart Tarifi

Malzemeler

• 1 (4.8 ounce) package graham crackers, crushed, or as needed0.5 cup melted butter2 eggs, beaten0.25 cup white sugar, or to taste3 tablespoons cornstarch3 tablespoons cake flour2 cups milk1 cinnamon stick2 tablespoons butter0.5 teaspoon vanilla extract1 tablespoon cinnamon sugar, or to taste

Hazırlanışı

1. Stir graham cracker crumbs and melted butter together in a bowl; press firmly into a pie dish.
2. Beat eggs and white sugar together in a bowl; mix in cornstarch and cake flour.
3. Heat milk and cinnamon stick together in a saucepan until just under the boiling point, 5 to 10 minutes. Pour milk mixture into egg mixture, whisking constantly. Pour milk-egg mixture back into saucepan.
4. Cook milk-egg mixture over medium heat, whisking constantly, until mixture thickens, 5 to 10 minutes. Remove from heat and stir in 2 tablespoons butter and vanilla extract until completely incorporated.
5. Pour milk mixture into prepared crust and sprinkle with cinnamon sugar.

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