South African Melktert (Milk Tart) Tarifi

Malzemeler

• cooking spray1 cup white sugar3 tablespoons butter, melted3 egg yolks1 cup cake flour1 teaspoon baking powder0.25 teaspoon salt4 cups milk1 teaspoon vanilla extract3 egg white1 tablespoon cinnamon sugar

Hazırlanışı

1. Preheat the oven to 375 degrees F (190 degrees C). Coat a 9-inch deep-dish pie plate with cooking spray.
2. Mix together sugar and butter in a large bowl until smooth. Add egg yolks and beat until light and fluffy. Sift in cake flour, baking powder, and salt; stir until well-blended. Mix in milk and vanilla until combined.
3. Whip egg whites with an electric mixer in a separate bowl to stiff peaks. Fold into batter. Pour into the prepared pie plate; sprinkle cinnamon sugar on top.
4. Bake in the preheated oven for 25 minutes, then reduce temperature to 325 degrees F (165 degrees C). Continue baking until the center is set when pie is gently jiggled, 25 to 30 minutes.

Paylaş