White Texas Sheet Cake Tarifi

Malzemeler

• 1 cup butter
• 1 cup water
• 2 cups all-purpose flour
• 2 cups white sugar
• 2 eggs
• 0.5 cup sour cream
• 1 teaspoon almond extract
• 0.5 teaspoon salt
• 1 teaspoon baking soda
• 0.5 cup butter
• 0.25 cup milk
• 4.5 cups confectioners' sugar
• 0.5 teaspoon almond extract
• 1 cup chopped pecans

Hazırlanışı

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large saucepan, bring 1 cup butter and water to a boil. Remove from heat, and stir in flour, sugar, eggs, sour cream, 1 teaspoon almond extract, salt, and baking soda until smooth. Pour batter into a greased 10x15-inch baking pan.
3. Bake in the preheated oven for 20 to 22 minutes, or until cake is golden brown and tests done. Cool for 20 minutes.
4. Combine 1/2 cup butter and milk in a saucepan; bring to a boil. Remove from heat. Mix in sugar, and 1/2 teaspoon almond extract. Stir in pecans. Spread frosting over warm cake.

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