Zucchini Salad with Herbs and Red Onion Tarifi

Malzemeler

• 4 cups water0.5 red onion, finely chopped7 small fresh zucchini, thinly sliced4 tablespoons extra virgin olive oilsalt and freshly ground black pepper to taste1 teaspoon freshly squeezed lemon juice, or more to taste0.5 teaspoon lemon zest1 tablespoon finely chopped fresh mint1 tablespoon finely chopped fresh basil

Hazırlanışı

1. Bring water in a pot to a boil. Place finely chopped red onion in a sieve, submerge in boiling water, and blanch for 1 minute. Cool under running cold water and set aside.
2. Place zucchini slices into the boiling water and cook for 30 seconds. Remove and immediately cool in a bowl with ice water. Move zucchini around with a wooden spoon so they evenly cool. Drain and allow to drip dry.
3. Place zucchini in a salad bowl. Mix in mint and basil.
4. Whisk olive oil, lemon juice, lemon zest, salt, and pepper together in a small bowl; pour over the salad and chill for 30 minutes before serving.

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